Roasted red-pepper walnut dip

January 5, 2019


    Prep Time: 55 min Cook Time: 40 min Servings: 2 cups Ingredients: 2 medium red peppers – cut in quarters 2 tablespoons of olive oil 1 cup raw walnuts 2 cloves of garlic Juice of a medium lemon 1 teaspoon red pepper flakes 1 teaspoon cumin ½ teaspoon sea salt ¼ cup vegetable […]

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